The gizzards of game birds like pheasants, ducks, and turkey are under-appreciated little nuggets of meat. Perhaps it’s because they look strange and are difficult to trim without proper instruction. Well, we’re taking the mystery out of preparing them by showing you how to clean a gizzard and how to cook a gizzard. The gizzard is a muscular stomach that holds the grit and stones which allow birds to grind and digest food. It’s oval...