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Ep. 333: Enduring with Cameron Hanes
Ep. 333: Enduring with Cameron Hanes
Steven Rinella talks with Cameron Hanes, Janis Putelis, Brody Henderson, Seth Morris, Chester Floyd, Phil Taylor, and Corinne Schneider. Topics discussed: Cam's new book, Endure, is out!; when an adult acts like an ass and accosts Steve's kid; the shit you find in turkeys; Jani's hens running into the house to nest their eggs on the kitchen counter; Chester catches the biggest walleye, ever; Sean's Duck Report on avian influenza sweeping the...
Ep. 159: Capitol Fox, California Lions, and Watch What You Buy On Facebook
Ep. 159: Capitol Fox, California Lions, and Watch What You Buy On Facebook
This week Cal talks about a fox on the rampage in Washington, roast-turkey-flavored latex paint, sunken Fords, and so much more. Connect with Cal and MeatEater Cal on Instagram and Twitter MeatEater on Instagram, Facebook, Twitter, and Youtube Shop Cal's Week in Review Merch
Ep. 537: Raising Outdoors Kids - A Mark and Dan Progress Report
Ep. 537: Raising Outdoors Kids - A Mark and Dan Progress Report
This week on the show I'm joined by Dan Johnson to check-in on our progress attempting to raise outdoor kids and the lessons we've learned over the last 10 years introducing and teaching our collective 5 children about hunting, fishing, and other outdoor activities. Connect with Mark Kenyon and MeatEater Mark Kenyon on Instagram , Twitter , and Facebook MeatEater on Instagram, Facebook, Twitter, and Youtube Shop MeatEater Merch
Ep. 332: Game On, Suckers! MeatEater Trivia VIII
Ep. 332: Game On, Suckers! MeatEater Trivia VIII
Steve Rinella and the MeatEater crew come to you from our live show at the Alberta Bair Theater in Billings, MT. Crack open a beverage and sit back for Two Truths and a Lie, Clay Newcomb's owl hoot competition, and of course, Trivia hosted by Spencer Neuharth!
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A lightweight, quiet mid-layer designed to be utilized as both an outerwear piece as well as a layering option as temperatures drop.

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A killer 3-pack including Steve Rinella's signature Jake Brake, Janis Putelis' signature Latvian Eagle and The MeatEater Loud & Clear.

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Latest

What Goat Breed is Right for Your Homestead?

Homesteading

What Goat Breed is Right for Your Homestead?

Congratulations, you’re sold on goats! But what breed is right for you? There are many options to choose from, so you should select carefully based on your space and needs. The first domesticated goats are descendants of the wild Bezoar ibex (Capra aegagrus). From the Zagros Mountains of present-day...
Bass Melt

Recipes

Bass Melt

This freshwater version of the tuna melt works well with any fish with an assertive flavor like white bass (my preference), striped bass, black bass, freshwater drum, or even catfish. Slowly cooking the fillets with olive oil then mashing and whipping them creates a fluffy, emulsified texture that’s...
New Criminal Charges Dropped, but Corner Crossing Case Could Still Set Precedent

Public Lands & Waters

New Criminal Charges Dropped, but Corner Crossing Case Could Still Set Precedent

Four hunters from Missouri were acquitted of criminal trespass and trespass to hunt on April 29 in Wyoming’s Carbon County Circuit Court relating to events where they “corner crossed” between adjacent checkerboard parcels of public lands in 2021. However, just before that jury trial began, three of...

The MeatEater Crew

Steven Rinella is the host of the Netflix Original series MeatEater and The MeatEater Podcast. He's also the author of six books dealing with wildlife, hunting, fishing and wild game cooking, including the bestselling MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler.

Janis Putelis is the Director and Executive Producer of the Netflix Original series MeatEater and co-host of The MeatEater Podcast. Before joining MeatEater in 2012, Putelis spent over a decade guiding hunting and fishing trips in Colorado, Arizona, and Mexico and three years in a professional kitchen.

Mark Kenyon is the author of That Wild Country, founder of Wired To Hunt, and host of the industry-leading Wired To Hunt Podcast. He is a nationally published writer, a QDMA certified Deer Steward, and MeatEater's resident "whitetail guy."

Ryan "Cal" Callaghan is MeatEater's Director of Conservation and a national board member of Backcountry Hunters & Anglers. Cal has been a passionate member of the outdoor community, having grown up hunting and fishing, guiding, and playing in the West.

Clay Newcomb is a 7th-generation Arkansan that grew up in the Ouachita Mountains. He's a hunter, mule skinner, curious naturalist, and observer of rural culture. He's also a writer, filmmaker, podcaster, and owner/publisher of Bear Hunting Magazine.

Danielle Prewett is the founder of Wild + Whole and a Wild Foods Contributing Editor for MeatEater. She is passionate about the outdoors because hunting, fishing, gardening, and foraging enable her to connect with her food and eat consciously. Texas is home for Danielle and when she isn’t in the kitchen, she can be found upland hunting with her bird dogs.

Brody Henderson grew up hunting and fishing in Pennsylvania. After college he moved to Colorado, where he worked as a fly fishing guide and writer. Brody has a passion for public lands hunting and fishing throughout the West. He has worked as a Wilderness Production Assistant for the MeatEater television show, and is a writer and MeatEater's Senior Editor.

Spencer Neuharth is the director of web content at MeatEater, producer of Wired to Hunt, and founder of Rut Fresh. His writing has been featured in over a dozen magazines, including Field & Stream, Petersen's Hunting, and Men's Journal. His work is a reflection of his roots as a whitetail hunter and training as a biologist.

Sam Lungren is MeatEater's Supervising Editor and a former freelance writer/photographer, commercial fisherman, and editor of BHA's Backcountry Journal. Though originally from Whidbey Island, Washington, he's been in Montana for almost a decade and probably isn't leaving—except during steelhead season. Send him an email sam@themeateater.com or follow him @samlungrenmedia.

Maggie Hudlow is an assistant editor for MeatEater who has studied English writing and culinary arts. She’s a Wyoming woman, lifelong fly-fisher, and aspiring hunter. She has high hopes to fill the freezer and develop some topnotch recipes this year.

Sean is originally from Iowa, but followed ducks to South Dakota—where he now calls home. Before joining MeatEater, he was a hunting guide, photographer, television producer, and writer. If you find him in the wild, chances are there’s water and waterfowl nearby.

Katie Hill is an assistant editor for MeatEater and a former freelance writer with a master’s degree in environmental journalism. Originally from Connecticut, Katie spent her first 22 years eating elk and venison from her dad's hunts before fleeing to Montana to become a wordsmithing outdoorswoman. When she’s not wrangling sentences together, she’s slinging mud and dust on a trail run or reading conservation bills for fun. Send her an email at katie.hill@themeateater.com.

Hayden Sammak is the co-host of the Bent podcast, an outdoor writer, and an audio engineer at MeatEater. A transplant from Pennsylvania, he grew up learning to hunt, fish, and forage on the East Coast before making his home in Bozeman, Montana. If he's not at work, you can find him in the mountains.