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Ryan Callaghan
Ryan Callaghan
Ryan Callaghan is MeatEater's Director of Conservation and a member of Backcountry Hunters & Anglers, as well as a national board member. Ryan has been a passionate member of the outdoor community, having grown up hunting and fishing, guiding, and playing in the West.

Latest

Ep. 67: Seeds of Change, No Place for a Mine, and Whooping Cranes

Public Lands & Waters

We’re Auctioning Off Das Boat for MeatEater’s Land Access Initiative!

Butchering & Processing

Video: How to Cut a Tomahawk Steak

Video: How to Cut a Tomahawk Steak

4m39s

Ep. 66: Red Skies, Race, Fish Hooks, and Giant Sunfish

Ep. 65: Sturddlefish, SPB’s, and Recovering America’s Wildlife

Ep. 64: Not-trash fish, the first Ron Popeil, and the California Condor

Butchering & Processing

Video: How to Properly Cut a Venison Steak

Video: How to Properly Cut a Venison Steak

6m13s

Ep. 63: Fort Keogh and Sonny Perdue Dog Years, and Grizzly Trapping

Butchering & Processing

Video: How to Remove Venison Shanks

Video: How to Remove Venison Shanks

9m14s

Ep. 62: June Black Bear Round Up, Yellowstone Encounters, and Not Feeding the Bears