After a successful trip on the Texas coast, JT and Steve send Das Boat up to Austin to do a little urban angling. In this episode, Austin based fishing guide Alvin Dedeaux and James Beard Award winning chef Jesse Griffiths test out Das Boat’s river capabilities on the Lower Colorado. They target Guadalupe bass on topwater lures and try to find a way to land a prehistoric gar. Along the way they discuss playing in club bands, fishing near cities, eating bass, and the secret berry that helped monks stay . . . monkly.