Wyoming Antelope

Wild Game Liver and Onions Recipe

For many people, liver and onions is a throwback recipe that reminds them of their grand­parents. For me, it’s still a relevant dish that should have a place in every hunter’s kitchen. After all, you’ll find a liver in every animal you kill, and there’s no sense in wasting such a delicious and easy-to-use ingredient. I slice my livers into thin strips, about 3/16 inch thick, and then soak the slices in a solution of water and lemon juice. This...

Ep. 488: The Wyoming Corner Crossing Lawyer Finally Speaks Out

Steven Rinella talks with Ryan Semerad, Ryan Callaghan, Janis Putelis, Brody Henderson, Randall Williams, and Phil Taylor.  Topics discussed: Political figures who pose as hunters; island biogeography and culling mule deer on Catalina; when you follow a girl to Wyoming; law doggin’; driving a turtle cross country to reunite with another turtle; when you thought checkerboard is where you play chess; philosophical, moral, and legal; the fence...

5 Best Antelope Cartridges

Reaching speeds of up to 60 miles per hour, the pronghorn is the fastest land animal in the western hemisphere. Antelope, or “speed goats” as they’re sometimes called, developed this unique ability to escape long-extinct grassland predators, but now that velocity mostly just frustrates sweaty, footsore hunters. If you’d like to join those perspiring ranks, you better be using a cartridge that can keep up. Pronghorns live in open country, where a...