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Steve and his buddy Ryan Callaghan float a remote river on a bull moose hunt in the wilderness of British Columbia. Here, they'll face one of the most dangerous moments in Steve’s life as a hunter. But they'll also enjoy one the best wild game meals they've ever tasted.

Steve must deal with bad weather and fierce competition during a late-season central Montana elk hunt. With some tips from a friend, Steve encounters plenty of elk on this public land hunt. But he'll have to hike hard in steep country and deep snow to get to the elk and away from other hunters.

Steve ventures out to his hunting and fishing shack on a remote coastline of southeast Alaska’s Prince of Wales Island. While hunting bears from a skiff and a canoe, Steve gathers a variety of prime seafood and makes a discovery about his own motivations as a bear hunter.

Steve and his buddy Ryan Callaghan, a British Columbia guide, hike into the steep backcountry of northern British Columbia in search of grizzlies and black bears. This alpine adventure includes some intense and up-close bear action – almost too close.

Steve and his buddy Ryan Callaghan, a British Columbia guide, hike into the steep backcountry of northern British Columbia in search of grizzlies and black bears. This alpine adventure includes some intense and up-close bear action – almost too close.

Steven Rinella and his buddy Doug Duren give comedians Joe Rogan and Bryan Callen their first taste of Midwest deer hunting culture by sitting in freezing ground blinds on opening day in Wisconsin. It just wouldn't be a trip to the Duren Family Farm without a little trapping and duck hunting thrown in, rounding out the larder for a big wild game feast.

Steven Rinella breaks down an entire boar and shares some of his favorite recipes in this Cooking Special.

Steven Rinella and his buddy Doug Duren give comedians Joe Rogan and Bryan Callen their first taste of Midwest deer hunting culture by sitting in freezing ground blinds on opening day in Wisconsin. It just wouldn't be a trip to the Duren Family Farm without a little trapping and duck hunting thrown in, rounding out the larder for a big wild game feast.

Steven Rinella is invited by the Rocky Mountain Elk Foundation for a special opportunity to hunt elk during the rut in the mountainous coal country of southeastern Kentucky, a place where his hero Daniel Boone once roamed. This is Steve’s first eastern elk hunt, and he quickly realizes that the rules of the game here are different. If he manages to track one down, he’ll prepare what was supposedly Boone’s favorite meal: elk liver.

Steven Rinella and his friend and wild turkey specialist, Robert Abernathy, head to southern Florida to hunt Osceola gobblers. Steve hopes to finish off his Royal Turkey Slam, achieved by bagging all five subspecies of the American wild turkey—a quest that’s been a decade in the making. These two turkey hunting fanatics celebrate with a delicious meal of grilled and stuff wild wild turkey breast.