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In this episode, MeatEater's Janis Putelis is joined by his brother-in-law and chef, Cameron Mitchell. Janis is taking Cameron on his first pronghorn hunt in exchange for a sauce recipe that is guaranteed to up your venison cooking game. The hunters battle high winds and property boundaries in their quest for Cameron’s first American pronghorn.

In this episode, MeatEater's Janis Putelis joins his father, Janis Putelis Jr. on the family property in south central Wisconsin to hunt rutting whitetails with archery equipment. Although Janis has hunted this place nearly his entire life, he's never given it the full court-press during the rut. The lifelong relationship with the land spurs memories of hunts past. Janis's early mentors weigh in with anecdotes of his early hunting days.

Part 2 of MeatEater's Season 9 is now available on Netflix! Make sure to tune in to follow Steve as he heads out on more adventures in Colorado, South Dakota, Alaska, and Montana.

In this episode, MeatEater's Janis Putelis is joined by Zach Sandau of onX on a hunt for a trophy bull elk in eastern Montana. Janis has drawn a hard-to-get bull elk tag in an area with a real shot at a monster bull. It’s a dream tag for Janis. Zach and Janis look over dozens of bulls in search of “the one.”

In this episode, MeatEater's Janis Putelis is joined by Jason Phelps, owner and operator of Phelps Game Calls, for a September elk hunt on a friend's ranch in southeast Colorado. It might be a surprise to some that MeatEater's longtime producer and resident elk guide has never killed a bull with his bow, but after years handling clients and cameras, it's finally Jani's turn to cut his tag.

In this episode, MeatEater's Janis Putelis is joined by his friend Matt Cook on a late season mule deer hunt in Colorado. Lots of migrating deer and rutting bucks make for an action packed week.

Dropped off by bushplane on a remote lakeside in the wilderness of Alaska’s Brooks Range, Steven Rinella and wildlife biologist Brandt Meixell have ten days of hunting before the plane returns. Big-antlered Yukon moose are few and far between but hard work pays off for hunters who stick with it until the bitter end.

Dropped off by bushplane on a remote lakeside in the wilderness of Alaska’s Brooks Range, Steven Rinella and wildlife biologist Brandt Meixell have ten days of hunting before the plane returns. Big-antlered Yukon moose are few and far between but hard work pays off for hunters who stick with it until the bitter end.

Steve and his buddy Ryan Callaghan float a remote river on a bull moose hunt in the wilderness of British Columbia. Here, they'll face one of the most dangerous moments in Steve’s life as a hunter. But they'll also enjoy one the best wild game meals they've ever tasted.

On the first episode of MeatEater Hunts, Steven Rinella and Janis Putelis head to California for a spearfishing trip with expert skin divers Greg Fonts and Alex Reynaud. After learning the ropes, the guys head off in search of fresh sushi and fish tacos. They hunt the reefs and kelp forest looking for yellowtail while filling up the stringer with sheepshead, bonito, and calico bass. The underwater scenery is so mesmerizing and the fish so damn delicious that it leaves Steve wondering what he’s been doing chasing elk for the last 20 years.