MeatEater, Inc. is an outdoor lifestyle company founded by renowned writer and TV personality Steven Rinella. Host of the Netflix show MeatEater and The MeatEater Podcast, Rinella has gained wide popularity with hunters and non-hunters alike through his passion for outdoor adventure and wild foods, as well as his strong commitment to conservation. Founded with the belief that a deeper understanding of the natural world enriches all of our lives, MeatEater, Inc. brings together leading influencers in the outdoor space to create premium content experiences and unique apparel and equipment. MeatEater, Inc. is based in Bozeman, MT.

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Waterfowl Hunting with Flying V S01 E06 Feb 6, 2025

Goshen County 2SHOT Goose Hunt

Matt McCormick and Brady Davis head to Wyoming for the annual Goshen County 2SHOT Goose Hunt, a long-standing competition that brings hunters together for a one-day, two-person team challenge. With a mix of strategy, calling, and a little luck, the crew sets out to put 4 geese on the ground while soaking in the camaraderie and tradition that make this event special. From high-pressure shooting to a deep rooted conservation effort, this episode dives into what makes the 2SHOT one of the most unique goose hunts in the West.

Gear From This Episode

Men's camouflage hunting bib with black adjustable suspenders and chest pockets

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First Lite

$500.00

First Lite brown wool button-front field shirt with two chest pockets and point collar

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First Lite

Men's Rugged Wool Field Shirt

$200.00

Men's brown rugged wool wader pant, front view with elasticized waist and tapered legs

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First Lite

Men's Rugged Wool Wader Pant

$200.00

First Lite Refuge Muff camouflage hand muff with zip pocket labeled 'FIRST LITE'

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First Lite

$90.00

Recipes

Dutch oven of dark stew with many small bones; spice jars labeled SP and Br

Recipes

Goose Stew

(1)

Hunter walking on dock at sunset carrying shotgun and a string of ducks

Jean-Paul Bourgeois Sep 9, 2022

This stew is a great way to make use of tough snow goose legs. Watch Blake and I cook up his famous family recipe in this episode of Duck Camp Dinners. With this gravy-like slow-cooked stew, you’ll never pass up on goose legs again. Be sure to tune into the most recent episode of Duck Camp Dinners...

Jean-Paul Bourgeois Sep 9, 2022

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