MeatEater RoastsS01 E06Jul 15, 2025
Sarah v Matt | The Squirrel Skirmish
In this episode of MeatEater Roasts, Sarah Delany and Matt Miller bring the heat to our wild game cook-off. This round's featured mystery meat is squirrel brought up from Arkansas by judges, Clay Newcomb and Brent Reaves. Ultimately, a winner is crowned to send a charitable donation to a wildlife conservation organization. Presented by Meat!
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Benchmade
MeatEater Engraved Benchmade Meatcrafter 2.0 Knife
Recipes
Recipes
Parker Hall’s Famous Squirrel Rollups
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When you eat as many squirrels as Parker Hall, you need to find ways to move beyond the classic recipes. His squirrel rollups are a novel way to cook this delicious meat, and it’s kid friendly. The recipe is fairly simple. Once you have it down, you can adapt it to your own tastes and fill the rolls...
Steven RinellaOct 16, 2019
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Squirrels
Winning Recipes from The World Champion Squirrel Cook Off
The World Championship Squirrel Cookoff is an eccentric event, complete with live music, funnel cakes, squirrel costumes, and the best squirrel you ever ate. It takes place every fall in Bentonville, Arkansas. The competition attracts both wannabe and bona fide squirrel chefs from around the country...
Clay NewcombMar 26, 2020
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