We Eat Meat, We Wear Fur

Heather Douville shares the process of a harvested blacktail deer, showing how she works to utilize as much of the animal as possible—from the meat to the hide and stomach. She prepares the deer hide for bark tanning. The episode also offers a look inside her fur shop, where she processes and works with the hides and furs she’s harvested. Presented by Work Sharp and Can-Am.