People
Spencer Neuharth
Spencer Neuharth is the director of web content at MeatEater, producer of Wired to Hunt, and founder of Rut Fresh. His writing has been featured in over a dozen magazines, including Field & Stream, Petersen's Hunting, and Men's Journal. His work is a reflection of his roots as a whitetail hunter and training as a biologist.
Topics
- Animal Rights (2)
- Anthropology (13)
- Bass (1)
- Big Game (15)
- Butchering & Processing (2)
- Catfish (2)
- Cooking Techniques (1)
- Elk (1)
- Endangered Species (5)
- Environmental Issues (4)
- Firearms (3)
- Foraging (11)
- Freshwater (12)
- Gear (2)
- Grizzly Bear (1)
- Habitat (2)
- Hunt (16)
- Ice Fishing (3)
- Manage (7)
- Mountain Lion (1)
- Mule Deer (1)
- Natural History (6)
- Pike (2)
- Policy & Legislation (1)
- Predators (8)
- Public Lands & Waters (15)
- Saltwater (3)
- Scout (5)
- Shark (2)
- Small Game (2)
- Turkey (7)
- Upland Birds (1)
- Waterfowl (6)
- Whitetail (13)
- Wildlife Management (19)
- Wolf (2)
Latest
Butchering & Processing
Video: Does Bleeding Out Walleye Work?
How do you make a backstrap or morel taste better? Like most things that you shoot, catch, or harvest, there’s a direct link between how you care for your protein and how it tastes. Walleye, the backstrap or morel of the river, is no exception.
One thing that walleye anglers disagree on is whether...
Butchering & Processing
Does the Rut Make Bucks Taste Worse?
The pursuit of wild game is a hobby filled with old wives’ tales. We’re all familiar with moon theories and barometer philosophies that sportsmen preach in the field, as well as the cooking concepts that they bring to the kitchen.
The problem is that too many of these “common knowledge” statements...