Contributor

View All
Danielle Prewett
Danielle Prewett
Danielle Prewett is the founder of Wild + Whole and a wild foods contributing editor for MeatEater. Texas is home for Danielle, but her love for the outdoors developed while chasing birds across the grasslands of North Dakota. She has been living off the land for the last several years and is fascinated by the richness of wild game. Danielle strives to portray this beauty by teaching others how to cook and enjoy their harvest.

Latest

Recipes

12 Best Burger Topping Combinations

Recipes

Venison Smashburger Recipe

Recipes

The Healthiest Venison Sausage Recipe

Recipes

Chili Rubbed Venison Steak Recipe

Recipes

Venison Steak and Eggs Recipe

Recipes

Venison Stuffed Peppers Recipe

Recipes

The Only Venison Breakfast Sausage Recipe You Need

Recipes

Venison Kabobs Recipe

Recipes

Copycat Chick-fil-A Turkey Nuggets Recipe

Recipes

Sautéed Morel Mushrooms Recipe